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Wild Crafted Red Clover - [Menopause Support, Skin Health, Female Wellness]
Wild Crafted Red Clover - [Menopause Support, Skin Health, Female Wellness]
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Embrace the wholesome goodness of Wild Crafted Red Clover Blossom Tea, harvested from the vibrant pink-purple flowers of the Trifolium pratense plant. Red Clover has long been treasured in traditional folk practices, particularly as an important botanical for women's wellness.
This naturally caffeine-free herbal infusion offers a mild, slightly sweet, and delicate floral flavor that is pleasant to drink both hot and cold. Red Clover is celebrated for its rich nutrient profile and is traditionally utilized for:
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Menopausal Support: It contains isoflavones (plant-based compounds), which are a type of phytoestrogen. These compounds are often sought after to help ease common symptoms of menopause, such as hot flashes.
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Overall Wellness: Traditionally used as a general blood and lymph cleanser, supporting the body's natural detoxification processes.
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Skin Health: Its rich nutritional content and traditional cleansing properties are believed to support clear, healthy-looking skin.
Sourced from nature and wild-crafted with care, this tea is a nourishing addition to your daily routine.
Tea Preparation Directions
Red Clover flowers are best prepared as a nourishing infusion to extract their potent components.
1. Classic Hot Infusion
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Measure: Place 1 to 3 teaspoons of dried Red Clover blossoms per 8 ounces (1 cup) of water into an infuser or the bottom of your mug/pot.
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Heat: Bring fresh, filtered water to a rolling boil.
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Pour & Steep: Pour the boiling water over the blossoms. Cover and let steep for 10 to 15 minutes (or up to 30 minutes for a stronger, more therapeutic infusion). Covering is key to retaining beneficial steam and oils.
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Strain: Strain the tea into a fresh mug, ensuring all the blossoms are removed.
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Enjoy: Sip warm. Red Clover pairs nicely with a touch of honey or blended with mint for added refreshment.
2. Nourishing Herbal Infusion (Strong Brew)
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Measure: Use 1/4 cup of Red Clover blossoms per quart (32 oz) of boiling water.
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Steep (Extended): Steep in a covered container (like a mason jar) for 4 to 8 hours or overnight.
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Strain & Store: Strain thoroughly and store the infusion in the refrigerator for up to 3 days. This strong brew is excellent for daily consumption.
Disclaimer: Red Clover is a potent herb. If you are pregnant, nursing, taking hormonal medications, or have a history of estrogen-sensitive conditions, please consult your healthcare provider before consuming this tea.
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